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My Family's Summer Cool Treat | Jasmine Peach Sandwich

My Family's Summer Cool Treat | Jasmine Peach Sandwich

A homemade recipe for Jasmine Peach Sandwich, combining peach, toast and jasmine tea powder; baked until golden and fragrant. Easy to follow with simple step-by-step instructions.

Instructions

  1. 1
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    Prepare the ingredients.

  2. 2
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    Peel the peach and cut it into pieces, set aside.

  3. 3
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    Sprinkle jasmine tea powder on a piece of toast, then spread a layer of milk skin yogurt on top.

  4. 4
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    Place the peach pieces on top, and add perilla leaves on all four sides.

  5. 5
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    Finally, spread the milk skin yogurt on top.

  6. 6
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    Cover with another slice of toast.

  7. 7
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    Move it onto the oiled paper and wrap it up.

  8. 8
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    After sealing the opening with tape, cut it in half.

  9. 9
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    Finally, you can sprinkle a little jasmine tea powder on the cut surface of the sandwich to enhance the flavor.

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Ingredients

Main Ingredients

  • Peach
    1 piece
  • Toast
    2 slice
  • Jasmine tea powder
    1 piece
  • Perilla leaf
    4 slice
  • Milk skin yogurt
    1 box