No-Knead Dough / Air Fryer Version -- Small Bubbly Buns

Name: No-Knead Dough / Air Fryer Version -- Small Bubbly Buns
Yield: 4 servings
Cuisine: Baking
Ingredients: 140g Warm milk; 3g Yeast; 16g Butter; 200g High-gluten flour; 23g Sugar; 3g Salt

A homemade recipe for No-Knead Dough / Air Fryer Version -- Small Bubbly Buns, combining warm milk, yeast and butter; baked until golden and fragrant. Great for beginners and experienced home cooks alike.

0 minNewEasy Baking Roast Sweet & Fragrant

Instructions

1
Mix the milk with yeast and let it sit for 8-10 minutes.
2
Add sugar and salt to the flour and mix well.
3
Pour the milk into the flour and mix evenly.
4
Add the butter and mix well, then let it rest for 1 hour.
5
Divide the dough into 3 portions and let it rest for 15 minutes.
6
Divide each portion into 16 pieces and roll them into balls, then proof for 50 minutes.
7
Brush a layer of milk and sprinkle a little cranberry.
8
℃, 14 minutes, after baking, brush a layer of honey water and sprinkle a little shredded coconut.
9
Soft and sweet.