Northeast Rice Package

Steam the shrimp until cooked, then remove the heads and shells and set aside.

Take the leaves of the Chinese cabbage and wash them clean. Wash the green onions and cilantro, then chop the green onions and dice the cilantro.

Cut the meatballs into small pieces, put a small amount of oil in the pan, braise until cooked, and set aside.

Stir-fry the pre-marinated shredded meat and set aside.

Stir-fry some eggs with chili sauce and set aside.

Steam a pot of rice in advance, place two peeled potatoes on top, steam until cooked, then mash the potatoes and mix them evenly with the rice.

Specific material preparation diagram.

Pour all the ingredients in together and mix evenly.

Fold the bottom of the cabbage leaf a few times.

Spread plastic wrap, lay cabbage leaves, put rice on top, and roll it up.

Cut open.

Finished product image.