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Northeastern Cold Dish: Tiger Salad
A famously effortless northeastern salad where roughly chopped raw greens and herbs are simply tossed with soy sauce and salt, bold and rustic in flavor.
Instructions
- 1
Wash various vegetables and soak them in salt water.
- 2
All kinds of vegetables, chop, chop.
- 3
Put it in a bowl and mix it, then add seasonings: salt, seafood soy sauce, and MSG.
- 4
Even people who are clumsy in the kitchen can make this dish.
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Ingredients
Main Ingredients
- Cucumberto taste
- Green onionto taste
- Garlicto taste
- MSGto taste
Auxiliary Ingredients
- chilito taste
- Corianderto taste
Seasonings
- Saltto taste
- Seafood soy sauceto taste