Onion Mixed with Wood Ear Mushrooms

Name: Onion Mixed with Wood Ear Mushrooms
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Onion; to taste Black fungus; to taste Cilantro segments; to taste scallion oil; to taste Sichuan pepper oil; to taste white vinegar; to taste white sugar; to taste Salt; to taste MSG; to taste Sesame oil

Slow-fried scallion oil perfumes a tangle of chewy wood ear mushrooms and sweet onion rings, bound with vinegar, sugar and a whisper of sesame.

30 minNewEasy Cold Dishes Other Other

Instructions

1
Soak the black fungus, then blanch it briefly in water.
2
Fried scallion oil: Add an appropriate amount of oil to the pan, then add minced ginger and minced scallions and slowly fry over low heat.
3
Remove from heat when fried to golden yellow, and let it cool naturally.
4
Put the black fungus, cilantro segments, and shredded onion into a bowl.
5
Add scallion oil, Sichuan pepper oil, white vinegar, white sugar, MSG, salt, and sesame oil, and mix evenly.
6
Finished product image.

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Ingredients

Main Ingredients

Onion
to taste
Black fungus
to taste

Auxiliary Ingredients

Cilantro segments
to taste

Seasonings

scallion oil
to taste
Sichuan pepper oil
to taste
white vinegar
to taste
white sugar
to taste
Salt
to taste
MSG
to taste
Sesame oil
to taste