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Orléans Roasted Chicken Pizza Exclusive

Orléans Roasted Chicken Pizza Exclusive

Orléans Roasted Chicken Pizza brings low-gluten flour, bread flour and chicken breast together and is baked until crispy with melted toppings. A great choice for family gatherings or a weekend treat.

Instructions

  1. 1
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    Prepare a 35-gram pack of New Orleans chicken wing seasoning.

  2. 2
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    Cut the chicken breast into small pieces, add the seasonings, and refrigerate for three hours.

  3. 3
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    20g of low-gluten flour, 140g of bread flour, 2g of lotus root mixed with an appropriate amount of water kneaded into a smooth dough.

  4. 4
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    Ferment until it doubles in size.

  5. 5
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    Roll the dough into a 10-inch pizza crust and spread a layer of pizza sauce.

  6. 6
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    Sprinkle a layer of cheese evenly.

  7. 7
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    Evenly sprinkle a layer of chicken, red chili, and shredded carrots.

  8. 8
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    Sprinkle a layer of cheese.

  9. 9
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    Put it in the oven, bake at 200°C with both top and bottom heat for 25 minutes, then take it out.

  10. 10
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    Send a finished product picture.

  11. 11
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    Started eating, it smells so good!

  12. 12
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    Finished product picture, time to eat, it smells so good.

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Ingredients

Main Ingredients

  • low-gluten flour
    20 g
  • bread flour
    140 g
  • Chicken breast
    to taste
  • Cheese
    to taste
  • Red bell pepper
    1 piece
  • Carrot
    1/2 piece
  • Yeast powder
    2 g
  • New Orleans BBQ Wing Seasoning
    35 g

Seasonings

  • Pizza sauce
    to taste