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Papaya Wine Egg Soup First Release

Papaya Wine Egg Soup First Release

A Cantonese-style sweet soup of papaya and red dates simmered in fermented rice wine with poached eggs and goji berries, traditionally enjoyed for warmth and nourishment.

Instructions

  1. 1
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    Ingredients preparation: eggs, fermented rice, papaya, goji berries, red dates.

  2. 2
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    Peel the papaya, remove the seeds, and cut it into small pieces.

  3. 3
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    Put the red dates and papaya into a small pot and cook for 10 minutes.

  4. 4
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    Add the sweet fermented rice.

  5. 5
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    Lay into the egg and cook for 3 minutes.

  6. 6
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    Add the goji berries and cook for 1 minute.

  7. 7
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    Finished product image.

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Ingredients

Main Ingredients

  • Papaya
    to taste
  • Egg
    to taste
  • fermented rice
    to taste
  • red date
    to taste
  • Goji berry
    to taste