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Peach Gum Beauty Soup

Peach Gum Beauty Soup

A beauty-boosting blended soup of peach gum, snow jelly, saponaria rice, and snow fungus whipped smooth in a high-speed blender, finished with osmanthus for silky sweetness.

Instructions

  1. 1
    Step image

    Ingredients for this health-preserving floral tea: 5g snow swallow, 10g peach gum, 3g Gleditsia seeds, 3g white fungus, appropriate amount of osmanthus, appropriate amount of roasted sesame, appropriate amount of white sugar

  2. 2
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    Soak the ingredients in advance, make sure the visible parts of the ingredients are clean, and after soaking for three hours, I will pick through them.

  3. 3
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    Then put the ingredients into the blender and add about 1000 ml of water.

  4. 4
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    Then place the cup back on the main unit, select the health cooking mode, and schedule the time you want. This way, you can soak it a second time while waiting for the scheduled cooking time.

  5. 5
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    I wanted to check out the health-cooking mode of this machine and saw that the heating inside is very even, similar to the cooking of a regular health pot.

  6. 6
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    After cooking, add toasted sesame seeds, osmanthus, and sugar for seasoning.

  7. 7
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    At the time we want to drink it ourselves, we can definitely enjoy the thick and flavorful peach gum with a floral aroma. It looks like I can also put away my family's health pot, as this silent blender can serve multiple purposes in one machine.

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Ingredients

Main Ingredients

  • Gleditsia sinensis seeds
    3 g
  • Tremella
    3 g
  • Snow Swallow
    5 g
  • peach gum
    10 g
  • Osmanthus
    to taste
  • toasted sesame seeds
    to taste

Seasonings

  • white sugar
    to taste