Peach Resin, White Fungus, and Pineapple Sweet Soup

Name: Peach Resin, White Fungus, and Pineapple Sweet Soup
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 16 g peach gum; 1/2 piece Tremella; 30 g Lotus seed; 1/4 piece Pineapple; 6 g Goji berry; 15 g rock sugar; to taste Clear water

A delicate sweet soup of soaked peach gum, white fungus, and lotus seeds simmered with pineapple and goji for a syrupy, collagen-rich texture.

1 hrNewEasy Soups Stew Sweet

Instructions

1
Soak the peach gum overnight in advance. Soak the white fungus and lotus seeds in warm water for 1 hour. Remove the stems from the soaked white fungus and tear it into small pieces. Pick out impurities from the peach gum and remove the cores from the lotus seeds, then rinse each of them clean.
2
Cut the pineapple into small pieces and rinse the goji berries.
3
Place white fungus, peach gum, and lotus seeds into the inner pot of the Elete Simple Beauty Cooker.
4
Add an appropriate amount of water.
5
Cover the lid, press the soup button, and set the duration to 1 hour.
6
Add rock sugar in the last 5 minutes.
7
Add pineapple and goji berries, and they can be eaten when the time is up.
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