Peanut Butter Cookies

Name: Peanut Butter Cookies
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 100 g low-gluten flour; 10 g beaten eggs; 35 g Peanut butter; 60 g Butter; 50 g Powdered sugar

Peanut Butter Cookies made with low-gluten flour, beaten eggs and peanut butter, baked until golden and crisp.

1 hrNewMedium Baking Roast Sweet

Instructions

1
Prepare all the necessary ingredients.
2
Soften the butter, add the powdered sugar, and mix evenly, then add the peanut butter and mix evenly.
3
Add the beaten eggs to the peanut butter.
4
Sift the cake flour and add it to the peanut butter.
5
Stir evenly to form a dough.
6
Knead the dough into a long strip
7
Divide into small dough portions, shape into cookie molds, and press evenly with a fork.
8
Put it in the oven and bake at 180 degrees with top and bottom heat for 20 minutes.
9
Perfectly fresh out of the oven!
10
Perfectly baked! The finished product, let's get it arranged