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Pickled Cabbage
Finely shredded cabbage is briefly salted, wrung dry, and tossed with a handful of seasonings for an everyday relish ready in little time.
Instructions
- 1

Shred the cabbage and add an appropriate amount of salt, then marinate for one hour.
- 2

Pickled shredded cabbage.
- 3

Squeeze out the moisture.
- 4

Add all the seasonings.
- 5

Stir evenly.
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Ingredients
Main Ingredients
- Cabbage1/2 piece
Seasonings
- Saltto taste
- Sesame oilto taste
- sesame oilto taste
- MSGto taste