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Pig Ear and Smashed Cucumber Special
Sliced pig's ear, at once crunchy and gelatinous, tumbles with rough-smashed cucumber chunks and raw garlic. Extra salt, sugar, and chili oil give this bar-snack favorite its bold, moreish character.
Instructions
- 1

Ingredients needed: pig ears, cucumber, garlic, salt, sugar, MSG, chili oil.
- 2

Smash the cucumber.
- 3

Then cut into medium-sized pieces.
- 4

Cut the pig's ears into thin strips, and slice the base of the ears into three pieces before cutting them into thin strips.
- 5

Put it in a large bowl to season.
- 6

Add a little MSG.
- 7

Salt, an appropriate amount, should be half more than usual when cooking.
- 8

White sugar, appropriate amount.
- 9

1-2 tablespoons of chili oil according to your taste.
- 10

Done.
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Ingredients
Main Ingredients
- Cucumber2 pieces
- Pig ear1/2 piece
- Garlic2 cloves
Seasonings
- Saltto taste
- white sugarto taste
- MSGto taste
- Chili oilto taste