Pineapple Chicken Wings

Name: Pineapple Chicken Wings
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: 6 pieces Chicken wings; 1 piece Pineapple; 1 spoon light soy sauce; 1/2 tbsp dark soy sauce; 1 spoon Starch; a pinch Salt; a pinch Black pepper; 1 spoon light soy sauce; 1 spoon Oyster sauce; 1 spoon Honey; 1/2 bowl Water

Juicy pineapple pairs with caramelized chicken wings in a fruity braised glaze, where tropical sweetness cuts through savory richness for a cheerful one-pan dinner the kids will love.

30 minNewMedium Hot Dishes Stew Fruity

Instructions

1
Clean the chicken wings, make two cuts on each side, and slice the pineapple for later use.
2
Place the chicken wings in a bowl, add 1 tablespoon of light soy sauce, half a tablespoon of dark soy sauce, 1 tablespoon of starch, a little salt, and white pepper, and mix well. Marinate for 30 minutes.
3
Heat oil in a pan and fry the chicken wings until both sides are golden, then take them out.
4
Pan-fry pineapple slices until fragrant.
5
Put in the chicken wings.
6
Pour in the sauce (1 tablespoon of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of honey, and a little less than half a bowl of water), and cook on high heat for 12 minutes to reduce the sauce.
7
Turn off the heat.
8
Finished product.
9
Finished product.