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Potato Noodle Hot Pot

Potato Noodle Hot Pot

Springy potato noodles, silky tofu sheets, and a bundle of fresh vegetables simmer in rich bone broth with a savory sauce pack. Everything cooks at the table, making this bubbling one-pot hot pot a fun, warming meal for sharing.

Instructions

  1. 1
    Step image

    Add water to the wok and bring it to a boil.

  2. 2
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    Put the claypot potato noodles into the pot.

  3. 3
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    Put it into the Qianzhuang package.

  4. 4
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    Put in the double vegetable pack.

  5. 5
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    Add the fresh and fragrant sauce.

  6. 6
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    Add rich bone broth.

  7. 7
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    Add the romaine lettuce.

  8. 8
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    Add the pieces of chives to adjust the color.

  9. 9
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    Finally served in a bowl.

  10. 10
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    Finished product image.

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Ingredients

Main Ingredients

  • Potato noodles
    to taste
  • Qianzhang silk
    1 pack
  • Vegetable and Glutinous Rice Bun
    1 pack
  • Chopped Chinese chives
    a pinch
  • Rich Bone Broth
    1 packet

Seasonings

  • Oily lettuce
    1 piece
  • Fresh and fragrant sauce packet
    1 pack