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Pumpkin and Potato Minced Meat Rice Bowl

Pumpkin and Potato Minced Meat Rice Bowl

A hearty rice bowl smothered in minced pork simmered with sweet pumpkin and potato until tender, the sauce reduced thick to blanket a dome of steamed rice.

Instructions

  1. 1
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    The materials are ready.

  2. 2
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    First, season the minced meat and marinate it for a while.

  3. 3
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    Cut the pumpkin and potatoes into small cubes and set aside.

  4. 4
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    Dice the bell pepper.

  5. 5
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    First, sauté the chopped green onions and diced green and red peppers until fragrant.

  6. 6
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    Pour in the minced meat and stir-fry until fragrant.

  7. 7
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    Then add the diced pumpkin and potatoes and stir-fry until soft.

  8. 8
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    Add half a bowl of water and simmer until the sauce is reduced.

  9. 9
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    Prepare a bowl of rice and turn it upside down onto a plate.

  10. 10
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    Top with pumpkin, potato, and minced meat, and start eating the delicious aroma 😋

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Ingredients

Main Ingredients

  • Pumpkin
    1 piece
  • potato
    1 piece
  • minced meat
    300g
  • Green and red bell peppers
    1/4 piece
  • scallion segments
    1 stick
  • Water
    to taste
  • cornmeal
    1 spoon

Seasonings

  • cooking wine
    3g
  • Sugar
    5g
  • Sweet soy sauce
    2 spoon
  • Vegetarian oyster sauce
    1 spoon