
Quduo Soft Cookies are easy to make, with a crispy exterior, a soft and tender interior, and full of flavor. Children love them.
Quduo Soft Cookies are easy to make — unsalted butter, white sugar and brown sugar, baked until golden and crisp.
Instructions
- 1

First, take 80 grams of unsalted butter and melt it into a liquid in advance using a double boiler or a microwave.
- 2

Add 40 grams of white sugar, 20 grams of brown sugar, 1 gram of salt, and 2 grams of baking soda, and stir evenly.
- 3

Add 1 room-temperature egg and 3-4 drops of vanilla extract.
- 4

Stir until smooth.
- 5

Then sift in 20 grams of cocoa powder and 110 grams of all-purpose flour.
- 6

Fold evenly with a spatula.
- 7

Use an ice cream scoop or a regular spoon to scoop out 9-10 portions of dough of even weight.
- 8

After rolling it into a ball, place it on the baking tray.
- 9

Slightly press it down with your hand, but remember not to press it too flat.
- 10

Add an appropriate amount of heat-resistant chocolate chips.
- 11

Preheat the oven to 180℃, and bake for 10-13 minutes.
- 12

Quduo Duo version soft cookies, completed O(∩_∩)O
- 13

The crust is a bit crispy, while the inside is soft and full of cocoa flavor.
- 14

In the morning, paired with a cup of coffee or milk, full of sweetness and happiness.
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Ingredients
Seasonings
- unsalted butter80 g
- white sugar40 g
- brown sugar20 g
- Salt1 g
Main Ingredients
- Baking soda2 g
- Egg1 piece
- Vanilla extract4 drops
- Cocoa powder20 g
- All-purpose flour110 g
- High-temperature resistant chocolate chipsto taste