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Raw Marinated Shrimp First Release
Fresh shrimp are cured overnight with scallion, ginger, Sichuan peppercorn and coarse salt, a boldly seasoned coastal delicacy enjoyed chilled straight from the marinade.
Instructions
- 1

Clean the shrimp, add a little water, and put it in the box.
- 2

Cut the scallions and ginger into thin strips.
- 3

Chop the cilantro, chop it.
- 4

A spoonful of sugar.
- 5

Add Sichuan peppercorns and star anise in there.
- 6

Big salt grains are in it.
- 7

Chop the garlic into granules and put it in there, mix it, mix it, then cover it and marinate for a day.
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Ingredients
Main Ingredients
- Shrimp250g
- Star anise3 pieces
- White liquor1 spoon
Auxiliary Ingredients
- Scallion1 piece
- Ginger1 piece
- Garlic1/2 head
- Coriander3-4 pieces
Seasonings
- Sichuan pepper1 handful
- Sugar1 spoon
- Salt10 pieces
- cooking wine1 spoon