Red bean paste sweet potato pancake

Name: Red bean paste sweet potato pancake
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 3 piece Sweet potato; 1 cup glutinous rice flour; to taste Red bean paste filling; to taste Vegetable oil; to taste white sesame; 1 spoon white sugar

Steamed sweet potato is mashed with sugar and glutinous rice flour, wrapped around sweet red bean paste, coated in white sesame, and baked until the outside is lightly crisp and the center chewy.

45 minNewMedium Snacks Roast Sweet

Instructions

1
Peel the sweet potatoes and slice them, then steam for 15 minutes until cooked.
2
Mash it with added sugar.
3
Add glutinous rice flour and knead into a dough.
4
Grease your hands with oil, take a piece of dough and flatten it, place red bean paste in the center, pinch it closed and shape it into a ball, stick on some white sesame seeds, drip a little vegetable oil on the surface, and bake in the oven at 180° for 15 minutes.

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Ingredients

Main Ingredients

Sweet potato
3 piece
glutinous rice flour
1 cup
Red bean paste filling
to taste

Seasonings

Vegetable oil
to taste
white sugar
1 spoon

Auxiliary Ingredients

white sesame
to taste