Red Date Corn Steamed Bun

Name: Red Date Corn Steamed Bun
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 300g cornmeal; 150g red date; 230ml boiling water

Rustic steamed cornmeal cones studded with chopped red dates, scalded with hot water for tenderness and steamed chewy and sweet, a hearty low-sugar staple.

30 minNewEasy Staple Food Steam Sweet

Instructions

1
Pour 300g of cornmeal and 230ml of boiling water into a large bowl, and stir evenly with chopsticks.
2
Add 150g of crushed red dates and knead into a smooth dough.
3
Divide into several small dough pieces.
4
Divide into equal portions, pinch a small nest with your hands, and use your finger to put it inside and keep turning. Using a mooncake mold can also save time.
5
Steam for 20 minutes and it's ready to serve.
6
Very chewy, and the sweetness of the red dates is enough.

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Ingredients

Main Ingredients

cornmeal
300g
red date
150g
boiling water
230ml