Red Date, Yam, and White Fungus Soup Exclusive

Name: Red Date, Yam, and White Fungus Soup Exclusive
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste red date; to taste Chinese yam; 1/2 piece Tremella; to taste rock sugar

A restorative sweet soup: snow fungus and red dates simmer twenty minutes until silky, then Chinese yam chunks and rock sugar join for ten more minutes of gentle, milky-thick cooking.

45 minNewEasy Soups Stew Sweet

Instructions

1
Soak the white fungus until it softens, wash it clean, and cut it into small pieces.
2
Wash the red dates.
3
Peel the Chinese yam, wash it clean, and cut it into small sections.
4
Boil an appropriate amount of water in a pot.
5
Simmer the white fungus and red dates over medium heat for twenty minutes.
6
Add the Chinese yam and rock sugar and continue stewing for 10 minutes.
7
Stewed white fungus soup.
8
Finished product.
9
Finished product.