Reunion Dinner Duck Soup

Name: *Reunion Dinner* Duck Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Duck meat; to taste Kelp; to taste Ginger; to taste Salt

Duck pieces pressure-cooked with ginger and salt, then simmered with rehydrated kelp for a deep, savory broth finished with chopped scallion.

30 minNewMedium Soups Stew Original

Instructions

1
Cut the duck meat. Wash it.
2
Soak the kelp until it expands and then cut it.
3
Put the duck meat into the pressure cooker, add slices of ginger, salt, and water.
4
Add water and start boiling, turn off the heat when it comes to a boil.
5
Add the seaweed. Continue to simmer for thirty minutes.
6
Sprinkle with chopped green onions.
7
Finished product image.