Salt and Pepper Steamed Bun Cubes

Name: Salt and Pepper Steamed Bun Cubes
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 2 piece steamed bun; 1 piece Egg; to taste Water; to taste oil; to taste Salt; to taste Salt and pepper powder; to taste cumin powder

Crunchy stir-fried steamed bun cubes coated in seasoned egg and flash-cooked in hot oil, then showered with salt-pepper and cumin powder for a savory, aromatic street-snack flavor.

30 minNewEasy Staple Food Stir-fry Savory & Fragrant

Instructions

1
Steam the frozen buns until heated, let them cool, and then cut them into cubes.
2
Beat the eggs, add a little water, add a little salt, and stir well.
3
Put the diced steamed buns into the beaten eggs and mix well.
4
Heat the pan with oil, then heat it further.
5
Add the diced steamed buns and stir-fry for one minute.
6
Turn off the heat, and sprinkle in the pepper-salt powder and cumin powder.
7
Off the stove.

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Ingredients

Main Ingredients

steamed bun
2 piece
Egg
1 piece
Water
to taste
cumin powder
to taste

Seasonings

oil
to taste
Salt
to taste
Salt and pepper powder
to taste