Shiitake Mushroom and Old Hen Soup

Name: Shiitake Mushroom and Old Hen Soup
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Soups
Ingredients: as needed Old hen pieces; to taste shiitake mushroom; to taste Ginger; to taste Salt; to taste chicken essence

A nourishing soup of blanched old hen pieces and rehydrated shiitake mushrooms pressure-cooked together, giving a deep, savory chicken broth with earthy mushroom aroma.

1 hrNewEasy Soups Stew Savory

Instructions

1
Prepare the chicken pieces and shiitake mushrooms.
2
The shiitake mushrooms have been soaked and prepared.
3
Put the chicken pieces into cold water to blanch, and add ginger slices.
4
Rinse off the foam with cold water.
5
Put the blanched chicken pieces and shiitake mushrooms into an electric pressure cooker and cook for 40 minutes.
6
Season with salt and chicken bouillon, then remove from the heat.
7
Delicious and nutritious.