Shredded Chicken Salad with Onion and Cucumber

Name: Shredded Chicken Salad with Onion and Cucumber
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 2 pieces Roasted chicken leg; 1 stick Cucumber; 1 piece Onion; 2 stick Coriander; 2 spoon Homemade chili oil; 2 spoon Black vinegar; 1 spoon First Grade Fresh Soy Sauce; 0.5 spoon Oyster sauce; 1 tsp Salt; 1/2 tsp MSG; 1 spoon Sugar

Hand-torn roasted chicken, cool shredded cucumber, and sharp raw onion are tossed with cilantro and a house chili oil that adds gentle heat and a deep red sheen.

20 minNewEasy Cold Dishes Mix Spicy & Numbing

Instructions

1
Prepare the raw materials: peel the chicken thighs, cucumber, and onion, and wash the cilantro after removing the roots.
2
Tantalizing roasted chicken thighs torn into your preferred shape.
3
Cut the cucumber and onion into shreds, and cut the cilantro into sections.
4
Homemade special chili oil drizzled over shredded chicken.
5
First, evenly mix the chili oil.
6
Add the ingredients cucumber, onion, and cilantro into the container.
7
Add the seasonings: sugar, premium soy sauce, oyster sauce, salt, and MSG, and mix well to let the flavors blend.
8
The spicy and tasty cucumber and onion cold shredded chicken is ready once it is plated.
9
Paired with scallion pancakes and rice mung bean porridge, it's the perfect standard combination.
10
The shredded chicken is rich and delicious, made with roasted chicken thigh for a unique flavor!
11
This delicious dish is a classic appetizer to accompany drinks, and also a good dish to eat with rice.
12
The aroma of shredded chicken mixed with cucumber, along with the unique taste of onion, is endlessly memorable.
13
Shredded chicken has very rich nutritional value and eating it regularly is beneficial to the body.
14
You should also make a rich and nutritious breakfast for yourself!