Shrimp Mixed with Wood Ear and Okra Exclusive

Name: Shrimp Mixed with Wood Ear and Okra Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Shrimp; to taste Black fungus; to taste Okra; to taste minced garlic; to taste Xiaomi chili; a pinch Sesame oil; a pinch Aromatic vinegar; a pinch Soy sauce; a pinch Sugar

Okra's natural gel, springy wood ears and sweet shrimp are arranged for dipping into a fiery garlic-chili sauce, a light dish that still packs plenty of punch.

10 minNewEasy Cold Dishes Boil Light

Instructions

1
Prepare the necessary ingredients: as shown in the picture (soak the wood ear mushrooms in advance, devein the shrimp, and soak the okra in salt water for 15 minutes before rinsing it clean).
2
Separately cook the black fungus, okra, and shrimp until done.
3
Peel the shrimp.
4
Place the cooked ingredients onto a plate and arrange them according to your preference.
5
Dipping sauce: Mix minced garlic, small chili peppers, sesame oil, fragrant vinegar, and soy sauce evenly.
6
Finished product image.
7
Finished product image.