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Silken Tofu Mixed with Century Egg - Exclusive
Cool silken tofu crowned with chopped century egg, green chili and scallions, finished with sizzling oil and a simple soy-vinegar seasoning.
Instructions
- 1
Set the lactone tofu aside for later use.
- 2
Take the silken tofu out, cut it into pieces, and arrange it on a plate.
- 3
The green pepper is chopped and ready.
- 4
Simply chop the century egg and add it to the tofu.
- 5
Add the chopped green peppers, then add the minced garlic in order.
- 6
Pour hot oil in to bring out the aroma.
- 7
Add salt, vinegar, and soy sauce, then drizzle with chili oil.
- 8
When eating, just stir gently.
- 9
Finished product image.
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Ingredients
Main Ingredients
- Silken tofu1 box
- century egg1 piece
- Green pepper1 piece
- Garlicto taste
Auxiliary Ingredients
- Scallionto taste
Seasonings
- oilto taste
- Saltto taste
- Vinegarto taste
- Soy sauceto taste
- chili oilto taste