
Simple and stomach-warming zucchini
Shredded zucchini stir-fried with scallions then simmered in water with beaten egg, producing a light, warming soup finished with a few goji berries for color.
Instructions
- 1

Wash the zucchini and cut it into thin strips, then place them in a bowl. Finely chop the green onions and set aside.
- 2

Pour an appropriate amount of oil into the pot and heat it. Add the chopped green onions and stir-fry until fragrant, then add the shredded zucchini and stir-fry until just cooked.
- 3

Pour an appropriate amount of water into the pot and bring it to a boil. Crack in two eggs and stir them with a spatula until they boil.
- 4

Add 2 spoons of salt to the boiled zucchini and egg soup and stir a few times.
- 5

Sprinkle a few goji berries for decoration, and start eating.
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Ingredients
Main Ingredients
- Zucchini1 piece
- Egg2 piece
- Goji berrya few pieces
Seasonings
- Salt2 spoon
Auxiliary Ingredients
- chopped green onionsto taste