Simple Lemon Chicken Feet Exclusive

Name: Simple Lemon Chicken Feet Exclusive
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 500g Chicken feet; 1 piece Lemon; to taste cold boiled water; 1 piece Xiaomi chili; to taste Salt; to taste light soy sauce; to taste Green onions, ginger, and garlic; to taste Aromatic vinegar; to taste cooking wine

Springy chicken feet are poached, chilled, then marinated with lemon slices, chili and a tangy soy bath. Chewy, sour-hot and addictively cold, they vanish quickly in front of a show or chat.

0 minNewMedium Cold Dishes Mix Sour Spicy

Instructions

1
Clean the chicken feet and remove the toes, then cut them in half.
2
First blanch in water with green onions, ginger, and cooking wine, skim off the foam, then rinse.
3
Boil clean water again, add salt, put in the chicken feet, cook for five minutes, then rinse with cold water. Drain.
4
Rub the lemon with salt, then soak it in salt water. Then slice it and remove the seeds.
5
Prepare the seasonings: mix salt, light soy sauce, and vinegar, then add small chili peppers and lemon, then add ginger and garlic. Then add cold boiled water.
6
Put the chicken feet into a container, add the seasonings, and place them in the refrigerator to marinate for 6 hours or more.
7
Cover it with the lid, give it a shake, and let the seasoning distribute evenly.
8
I season my food more lightly.