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Simple Version Egg Tart Exclusive

Simple Version Egg Tart Exclusive

Simple Version Egg Tart brings egg tart crust, egg and pure milk together and is baked until golden and flaky. A great choice for family gatherings or a weekend treat.

Instructions

  1. 1
    Step image

    Egg tart crust.

  2. 2
    Step image

    Add condensed milk sugar to pure milk.

  3. 3
    Step image

    Beaten eggs.

  4. 4
    Step image

    Sift in 20g of cake flour.

  5. 5
    Step image

    Pour the egg tart mixture into it and put it in the oven.

  6. 6
    Step image

    About 25 minutes will do.

  7. 7
    Step image

    Finished product.

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Ingredients

Main Ingredients

  • egg tart crust
    to taste
  • Egg
    to taste
  • Pure milk
    to taste
  • Condensed milk
    to taste
  • low-gluten flour
    to taste

Seasonings

  • white sugar
    to taste