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Simple Version Peach Crisp Snack
Easy and satisfying, Simple Version Peach Crisp Snack uses flour, egg and corn oil and is baked until golden and fragrant. Easy to follow with simple step-by-step instructions.
Instructions
- 1
One egg, 150g of corn oil, 90g of white sugar, put them together and mix evenly with a manual whisk.
- 2
Add another 250g of flour and mix until there is no dry flour.
- 3
Take a piece (about 10g), roll it into a small ball, flatten it, and put black sesame on top.
- 4
Oven at 170°C, 15–17 minutes.
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Ingredients
Main Ingredients
- Flour250g
- Egg1 piece
Seasonings
- Corn oil150g
- white sugar90g