Snow White Gugu Hof, the sweet and versatile little princess in the Baking Kingdom

After the butter is softened at room temperature, add the eggs in three batches and mix well, then add the sugar and beat until emulsified and pale.

Pour in the flour, baking powder, and orange peel, and mix until there is no powdered batter.

Preheat the oven to 170°C in advance. Evenly spray the mold with release agent.

Pour in the batter until about 90% full, and gently tap a few times to remove air bubbles.

Pour the batter into the middle layer and bake for 60 minutes, then take it out and invert it onto a cooling rack to cool.

Cut the cake at the 1/3 position.

Mix the cheese with sugar until smooth.

Place raspberries at the cut surface, and squeeze on cheese. Put the other half of the cake on top and pour yogurt over it.

Decorate with flowers and plants