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Spicy Radish Fried Rice Exclusive

Spicy Radish Fried Rice Exclusive

A vibrant fried rice loaded with prawns, smoked sausage, celery, and cabbage, finished with zingy pickled spicy radish that adds a crunchy, tangy heat to every grain.

Instructions

  1. 1
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    Clean the shrimp thoroughly.

  2. 2
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    Cut the sausages, celery, and green onions.

  3. 3
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    Cut the cabbage.

  4. 4
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    Rice.

  5. 5
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    Pickled radish.

  6. 6
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    Heat the pan with cold oil, and when the oil is hot, add the scallions.

  7. 7
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    Add light soy sauce.

  8. 8
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    Add the shrimp and stir-fry until the shrimp change color.

  9. 9
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    Add the sausages and other ingredients and stir-fry until the vegetables are just tender.

  10. 10
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    Put the rice.

  11. 11
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    Stir-fry evenly.

  12. 12
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    Add spicy radish.

  13. 13
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    Stir-fry until evenly mixed.

  14. 14
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    Transfer to a plate.

  15. 15
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    Finished product.

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Ingredients

Main Ingredients

  • Wild shrimp
    2 piece
  • Spicy radish
    to taste
  • rice
    to taste
  • Celery
    50g
  • Cabbage
    70g
  • Grilled sausage
    1/3 piece

Seasonings

  • Edible oil
    1/2 tsp
  • light soy sauce
    5g

Auxiliary Ingredients

  • Scallion
    a pinch