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Spicy Sichuan Pepper Chicken with Ice Plant - Exclusive
Shredded Sichuan pepper chicken breast is laid over glistening ice plant greens, letting the numbing, savory meat contrast with the vegetable's crisp, juicy crunch.
Instructions
- 1
Take the ice plant and wash it clean.
- 2
Order the numbing pepper chicken.
- 3
Plate the ice plant.
- 4
Tear the chicken breast into strips and arrange them on a plate. Mix well before eating.
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Ingredients
Main Ingredients
- Numbing Pepper Chicken Breast1/2 piece
- Ice plantto taste