Spinach Mixed with Beef Exclusive

Name: Spinach Mixed with Beef Exclusive
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 300g Beef; 200g Spinach; 3 piece Xiaomi chili; to taste Salt; 1 spoon Sweet potato starch; 1 piece Egg white; 2 spoon Flaxseed oil

Silky beef slices, velveted with egg white and sweet-potato starch, rest atop blanched spinach with a scatter of chili. Tender, wholesome, and beautifully balanced.

20 minNewMedium Cold Dishes Mix Mild Spicy

Instructions

1
Remove the roots from the spinach and wash it clean.
2
Put it into the pot and bring it to a boil, then remove the excess folic acid.
3
Scoop out and cut into sections.
4
Slice the beef and mix it evenly with egg white, then add a little bit of chopped millet chili.
5
Add salt and a spoonful of sweet potato starch and mix well to ensure the beef is tender and smooth.
6
Put it into boiling water and bring it to a boil.
7
The meat slices have changed color.
8
Scoop out and drain the water.
9
Chop the chili peppers finely.
10
Place the drained beef slices into the spinach bowl.
11
Add the chopped Xiaomi chili, salt, and flaxseed oil, and mix well.
12
Slightly spicy and delicious.
13
Delicious and great with protein and low fat!