Back to Recipes

Steamed jujube
Freshly picked jujubes simply washed and steamed until plump and glossy; a pure, healthy snack whose honeyed sweetness and soft, dense flesh intensify with gentle steaming.
Instructions
- 1

Homegrown jujube tree.
- 2

Big and round, so tempting!
- 3

Rinse clean and drain the water.
- 4

Place the steamer over cold water.
- 5

Bring to a boil over high heat, then reduce to medium heat and steam for twenty minutes.
- 6

Already steamed.
- 7

Finished product image.
- 8

The aroma of jujube fills the nose.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- jujubeto taste
- Clear waterto taste