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Steamed Tofu with Eggs

Steamed Tofu with Eggs

Silky tofu slices and eggs steamed together until just set; topped with light soy sauce, scallions, dried chili, and a sizzle of hot oil.

30 minNewEasySoupsSteamSavory & Fragrant

Instructions

  1. 1
    Step image

    Slice the tofu and place it on a plate.

  2. 2
    Step image

    Crack the eggs into it.

  3. 3
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    Steam on the pot for ten minutes.

  4. 4
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    Pour light soy sauce over it after cooking.

  5. 5
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    Add chopped green onions.

  6. 6
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    Add dried chili peppers and pour hot oil over them.

  7. 7
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    Finished product image.

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Ingredients

Main Ingredients

  • Tofu
    1 piece
  • Egg
    6 piece

Seasonings

  • light soy sauce
    to taste
  • Hot oil
    to taste
  • Dried chili
    to taste

Auxiliary Ingredients

  • chopped green onions
    to taste