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Stir-Fried Bitter Melon with Fermented Black Beans and Garlic - Exclusive
Salted bitter melon slices meet pungent fermented black beans and plenty of garlic in a bold, bracing stir-fry. Quick cooking keeps the melon pleasantly crunchy while the salty umami beans round out its signature bitterness beautifully.
Instructions
- 1
Cut the bitter melon into slices.
- 2
The materials are as follows.
- 3
Heat the pan and add the ingredients.
- 4
Add the bitter melon and stir-fry.
- 5
Add an appropriate amount of salt.
- 6
Stir-fry until evenly mixed.
- 7
It's started.
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Ingredients
Main Ingredients
- Bitter melonto taste
- fermented black beansto taste
- Garlicto taste
Seasonings
- Saltto taste