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Stir-fried Chicken Breast with Sprouts
Homegrown garlic sprouts lend crisp, mild oniony bite to tender cooked chicken breast in a lightning-fast homestyle stir-fry. Seasoned simply with oil and a pinch of salt, it delivers fresh, savory flavor and plenty of protein with minimal effort.
Instructions
- 1
Garlic sprouts grown by myself.
- 2
Remove the roots but keep the stems, wash clean and set aside.
- 3
Cut into sections and set aside.
- 4
Put oil in the pan and heat it.
- 5
Quickly stir-fry chicken breast with garlic sprouts until cooked.
- 6
Add a little salt and remove from heat.
- 7
Finished product image.
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Ingredients
Main Ingredients
- Cooked chicken breastto taste
Auxiliary Ingredients
- Garlic sproutsa handful
Seasonings
- Salta pinch
- oila pinch