Stir-fried Minced Pork with Shredded Lotus Root - Exclusive

Name: Stir-fried Minced Pork with Shredded Lotus Root - Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: to taste lotus root; to taste minced meat; to taste Carrot; to taste light soy sauce; to taste Ginger; to taste Black pepper; to taste Coriander; to taste Salt

Crunchy shredded lotus root and carrot are stir-fried with savory minced pork and ginger — a textural delight where crisp, sweet shreds meet rich, umami meat.

10 minNewEasy Hot Dishes Stir-fry Savory

Instructions

1
Cut the lotus root into thin strips.
2
Shred the carrot.
3
Stir-fry minced meat until it crumbles.
4
Add an appropriate amount of light soy sauce and stir-fry with ginger until fragrant.
5
Add the shredded carrots.
6
Add the shredded lotus root.
7
After adding the cilantro, season to taste.
8
It's started.