Stir-fried Shrimp with Broccoli

Name: Stir-fried Shrimp with Broccoli
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: 8 pieces Fresh shrimp; 1/2 piece Broccoli; 1 slice Ginger; 1 piece Garlic; 1-2g Salt; 2g Sugar; 1g white pepper powder; 1 spoon cooking wine or rice wine; 0.5 spoon Cornstarch

Plump marinated shrimp and crisp blanched broccoli are quickly stir-fried with ginger and garlic, delivering a clean, fresh flavor with delicate sweetness and satisfying crunch.

20 minNewEasy Hot Dishes Stir-fry Light

Instructions

1
Prepare eight fresh shrimp, an appropriate amount of broccoli, and a little ginger and garlic.
2
Blanch the broccoli in boiling water for one minute, then remove and set aside.
3
Remove the shells and vein from the fresh shrimp and slice them open, then marinate with salt, sugar, white pepper, and cornstarch for a while.
4
Add a little oil to the pan, fry the garlic and ginger slices until fragrant, then stir-fry the shrimp until they change color.
5
Add broccoli, a small amount of water, a little salt, and sugar for seasoning.
6
Stir-fry for a moment and then remove from the wok.
7
Very fresh, a light dish, simple and nutritious.