Stir-fried Sweet Potato Heluo Noodles with Garlic Sprouts

Name: Stir-fried Sweet Potato Heluo Noodles with Garlic Sprouts
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: a handful Garlic sprouts; to taste Heluo noodles; a pinch Red chili powder; to taste Edible oil; a pinch Salt

Chewy sweet potato heluo noodles quickly stir-fried with garlic sprouts, chili, and salt, a fast home dish with a springy texture and bright, pungent aroma.

10 minNewEasy Snacks Stir-fry Fragrant Spicy

Instructions

1
Choose good garlic sprouts, wash them clean, cut them into sections, and set aside.
2
Prepare the sweet potato noodles and set them aside.
3
Heat the pan and add an appropriate amount of oil. Pour in the garlic sprouts, add a little salt and chili powder for seasoning, and stir-fry until fragrant. Then add the sweet potato noodles and stir-fry until evenly mixed.
4
Take it out of the pot and serve it on a plate.
5
Quick dish.

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Ingredients

Auxiliary Ingredients

Garlic sprouts
a handful
Red chili powder
a pinch

Main Ingredients

Heluo noodles
to taste

Seasonings

Edible oil
to taste
Salt
a pinch