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Stir-fried sweet potato leaves with red sausage - Exclusive

Stir-fried sweet potato leaves with red sausage - Exclusive

Sweet potato leaves, tender and faintly earthy, are stir-fried with slices of red sausage whose smoky fat perfumes the greens. Humble yet flavourful, the pairing makes an old-fashioned vegetable dish exciting again.

10 minNewEasyHot DishesStir-frySavory

Instructions

  1. 1
    Step image

    Wash the sweet potato leaves.

  2. 2
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    Sliced red sausage.

  3. 3
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    Put it in the pan and fry it well.

  4. 4
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    Add the sweet potato leaves and stir-fry until soft.

  5. 5
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    Just season to taste.

  6. 6
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    Code disk.

  7. 7
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    It's started.

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Ingredients

Main Ingredients

  • red sausage
    to taste
  • Sweet potato leaves
    to taste
  • Garlic
    to taste

Seasonings

  • Sugar
    to taste
  • Salt
    to taste