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Stir-fried zucchini

Stir-fried zucchini

Zucchini half-moons are stir-fried with garlic until translucent and tender yet still crisp at the centre. Light, fresh and subtly sweet, the quick side dish complements anything rich on the table.

Instructions

  1. 1
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    Wash and set aside.

  2. 2
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    Cut into strips.

  3. 3
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    Cure with salt for a while, rinse clean, and drain the water for later use.

  4. 4
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    Stir-fry until the garlic is fragrant.

  5. 5
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    Add the zucchini strips, then add oyster sauce, soy sauce, and sugar and stir-fry evenly, then add an appropriate amount of aged vinegar and mix before serving.

  6. 6
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    Very awesome.

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Ingredients

Main Ingredients

  • zucchini
    1 piece

Auxiliary Ingredients

  • minced garlic
    to taste
  • chili
    1 piece

Seasonings

  • Oyster sauce
    1 spoon
  • Soy sauce
    2 spoon
  • white sugar
    1 spoon
  • Black vinegar
    2 spoon