Sugar Pearl Volcano Cloud ☁️ Cake

Name: Sugar Pearl Volcano Cloud ☁️ Cake
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 120g Protein solution; to taste Lemon juice; 30g Powdered sugar; 20g Cornstarch; to taste Sugar bead

Sugar Pearl Volcano Cloud Cake brings protein solution, lemon juice and powdered sugar together and is baked until light, fluffy and golden. Simple ingredients, satisfying homemade flavor.

30 minNewEasy Baking Roast Sweet & Fragrant

Instructions

1
Prepare all the ingredients.
2
Pour the egg white liquid into a bowl that is free of water and oil, or you can separate the egg whites from 3-4 eggs.
3
Add lemon juice.
4
Add fine granulated sugar.
5
Use an electric hand mixer to whip until it forms stiff peaks that do not flow.
6
Sift in the cornstarch and stir a little with a silicone spatula.
7
Then use a whisk to beat until evenly mixed.
8
Line the baking tray with parchment paper and shape the egg white mixture into a volcano shape.
9
Sprinkle with sugar beads.
10
Preheat the oven to 170℃ in advance and place the baking tray inside.
11
Bake at ℃ for 20 minutes.
12
Just out of the oven, in pretty good condition.
13
It will collapse after a while, which is a normal phenomenon.
14
It's pretty good-looking.
15
Very beautiful.