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Summer Cool Lemon Shrimp
Poached shrimp are chilled and folded into a citrusy garlic dressing with sesame, marinating briefly so every bite tastes bright, tangy and cooling for summer.
Instructions
- 1
Cut the above ingredients and set aside.
- 2
Mix the sauce according to the above proportions.
- 3
After adjusting, add the mashed garlic.
- 4
Add all of the above ingredients.
- 5
Add fresh shrimp and ginger slices and cook until done.
- 6
It takes 3 minutes after turning red.
- 7
Wrap the shrimp meat and set aside.
- 8
Add the prepared sauce.
- 9
Mix well.
- 10
Sprinkle sesame seeds.
- 11
You can eat it after marinating for a while until it absorbs the flavor.
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Ingredients
Main Ingredients
- White Sea Shrimp30 pieces
- Onion1/2 piece
- Perfume Lemon2 small pieces
- Xiaomi chili1 piece
- Pure water1/2 bottle
Auxiliary Ingredients
- Coriander3 stick
- Garlic4-5 cloves
- Ginger2 slice
- white sesamea pinch
Seasonings
- Oyster sauce1 spoon
- light soy sauce3 spoon
- white sugar1/2 tbsp