
Sun Melon Steamed Glutinous Rice Exclusive
Sweet steamed glutinous rice studded with raisins and sugar, packed into hollowed sun melon shells and steamed until the flesh turns tender and perfumes the sticky, glossy rice.
Instructions
- 1

Glutinous rice steamed in an electric pressure cooker.
- 2

Add sugar while it's hot.
- 3

Mix well.
- 4

Colored raisins.
- 5

Sun melon.
- 6

Cut off the root with a knife, scoop out the seeds, use a small knife to make the opening a bit bigger. Rinse it.
- 7

First, put a layer of glutinous rice, a layer of raisins, then another layer of glutinous rice, and sprinkle some raisins on top. Steam with cold water for 20-25 minutes. (The glutinous rice is cooked, which makes it easier to steam fully without being undercooked).
- 8

Time's up, open the pot lid.
- 9

Finished product.
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Discussion
Ingredients
Main Ingredients
- Sun melon4 piece
- Glutinous riceto taste
- Three-colored raisinsto taste
Seasonings
- white sugarto taste