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Sunny-Side-Up Egg Tangyuan Exclusive

Sunny-Side-Up Egg Tangyuan Exclusive

A cozy dessert soup of glutinous rice balls poached together with a silky whole egg, the chewy orbs swimming in sweet broth, optionally sugared for extra warmth.

Instructions

  1. 1
    Step image

    Tangyuan.

  2. 2
    Step image

    Egg.

  3. 3
    Step image

    Boil water in a pot and add the glutinous rice balls.

  4. 4
    Step image

    Crack the eggs into.

  5. 5
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    Cook until done.

  6. 6
    Step image

    Those who like it sweet can add an appropriate amount of sugar.

  7. 7
    Step image

    It's started.

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Ingredients

Main Ingredients

  • Egg
    to taste
  • Yellow rice dumplings
    to taste
  • Water
    to taste