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Sweet and sour Xinlimei radish
Juicy shreds of Xinlimei radish are simply dressed with sugar and white vinegar, a two-ingredient treat whose crisp texture and gentle sweet-tart flavor feel wonderfully refreshing.
Instructions
- 1

Peel and wash the radish, then shred and set aside.
- 2

Add white sugar and white vinegar.
- 3

Stir well and remove from the pan.
- 4

Fragrant and pleasant, delicious😋!
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Ingredients
Main Ingredients
- A radish with a beautiful heart1 piece
Seasonings
- Sugarto taste
- Vinegarto taste