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Sweet and sour Xinlimei radish

Sweet and sour Xinlimei radish

Juicy shreds of Xinlimei radish are simply dressed with sugar and white vinegar, a two-ingredient treat whose crisp texture and gentle sweet-tart flavor feel wonderfully refreshing.

Instructions

  1. 1
    Step image

    Peel and wash the radish, then shred and set aside.

  2. 2
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    Add white sugar and white vinegar.

  3. 3
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    Stir well and remove from the pan.

  4. 4
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    Fragrant and pleasant, delicious😋!

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Ingredients

Main Ingredients

  • A radish with a beautiful heart
    1 piece

Seasonings

  • Sugar
    to taste
  • Vinegar
    to taste