Sweet Potato, Peanut, and Peach Gum Soup

Name: Sweet Potato, Peanut, and Peach Gum Soup
Yield: 4 servings
Cuisine: Soups
Ingredients: 30 g Sweet potato; 15 g Peanut; 17 g peach gum; 20 g brown sugar; 5 g Tremella; 3 pieces red date; 6 grain Goji berry; 400 g Clear water

A sweet slow-cooked dessert soup of sweet potato, peanuts, peach gum, snow fungus, red dates, and goji berries in a brown sugar base, valued for its gelatinous, collagen-rich texture.

0 minNewEasy Soups Boil Sweet

Instructions

1
Prepare the ingredients: sweet potatoes, red dates, peanuts, brown sugar, goji berries, white fungus, peach gum.
2
Soak the peanuts, peach gum, and white fungus a few hours in advance.
3
Soak the peach gum and remove impurities, tear the white fungus into small pieces (can be omitted if there is no white fungus), peel the sweet potato and cut it into small pieces.
4
After cleaning the inner pot of the Supor smart electric stew pot, add the sweet potatoes and peanuts.
5
Add peach gum and white fungus.
6
Add clean water again.
7
Select the dessert according to the function switch, its default time is 3.3 hours, and press the start button.
8
Put the lid on the pot, and the rest is just waiting. We can go do our own things now.
9
When there is 1 hour left, add the chopped red dates and goji berries, and continue to simmer slowly.
10
Finally, add the brown sugar and stir until it slowly dissolves.
11
Look, the dessert is ready.
12
Under the afternoon sunlight, have a bowl of small dessert, so lovely.
13
Beautifies and nourishes the skin, strengthens the body, a good bowl of soup.