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Taro Paste and Sausage Waffle Exclusive

Taro Paste and Sausage Waffle Exclusive

Savory waffles built from mashed taro, Chinese sausage, carrot, and scallions bound with flour, pressed in a waffle iron until crisp outside with a soft, umami-rich interior.

Instructions

  1. 1
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    Steam the small taro until cooked and mash it into a puree.

  2. 2
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    Add the diced carrots.

  3. 3
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    Add diced Chinese sausage.

  4. 4
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    Add chopped green onions.

  5. 5
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    Add an appropriate amount of flour.

  6. 6
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    Add an appropriate amount of five-spice powder and salt.

  7. 7
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    Knead into a ball.

  8. 8
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    Divide into small doses.

  9. 9
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    After preheating the baking tool for 3 minutes, put in the taro balls.

  10. 10
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    Press down and bake for 4 minutes.

  11. 11
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    Let's start.

  12. 12
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    Come join me.

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Ingredients

Main Ingredients

  • Small taro
    to taste
  • Chinese sausage
    to taste
  • Carrot
    to taste
  • Flour
    to taste

Auxiliary Ingredients

  • chopped green onions
    to taste

Seasonings

  • Five-spice powder
    to taste
  • Salt
    to taste